Events
On this page we list any forthcoming events relevant to the department.
Any department staff or postgrads may always attend, although registration may be required (the event will specify if so). Anyone else should contact the department or the centre in question.
When | Time | Description | Add to your calendar |
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10 October 2023 | 18:00 | FOOD ON FILM: THE GLEANERS AND IAgnès Varda’s extraordinary self-reflexive documentary explores the world of modern-day gleaners: those living on the margins who survive by foraging for what society throws away. Full details | Add event |
11 October 2023 | 10:45 | Rebecca LaughtonGrassroots Solutions: Landworkers' Alliance and the emergence of farmer-led research. Full details | Add event |
14 October 2023 | 13:30 | FOOD ON FILM: EXETER GROWERS CO-OPERATIVE VISIT AND GROWING EXPERIENCEJoin us for a visit to Exeter Growers Co-operative’s 5 acre site on the edge of Exeter as part of Food on Film’s autumn season. The co-op grow delicious organic produce together on the site to promote healthy food, growing knowledge, enjoyment, biodiversity and sustainable use of the land. Full details | Add event |
17 October 2023 | 18:00 | FOOD ON FILM: WASTED! THE STORY OF FOOD WASTE (15) + INTROWASTED! exposes the criminality of food waste and how it’s directly contributing to climate change and shows us how each of us can make small changes – all of them delicious – to solve the greatest problems of our time. Full details | Add event |
22 October 2023 | 17:00 | FOOD ON FILM: BABETTE’S FEASTWhen Babette’s fortune changes one day she takes the opportunity to bring quiet revolution in the form of one exquisite meal to a circle of starkly devout villagers offering them sensual pleasures and experiences for one night only. Full details | Add event |
22 October 2023 | 20:00 | FOOD ON FILM: ANNIE GRAY; FEAST, FAMINE AND FADSDr Annie Gray is one of Britain’s leading food historians, specialising in the history of food and dining from c.1600 to the present day. As part of our Harvest Festival and in partnership with our Food on Film Series and Exeter Food, Annie turns her attention to excess and abstinence. Full details | Add event |
1 November 2023 | 10:45 | Allan ButlerThe invention of nature to its metrification. Full details | Add event |
22 November 2023 | 10:45 | Rosie McVeyLearning From The Herd?: Ethics and Intercorporeality in Equine-Assisted Therapy.. Full details | Add event |
13 December 2023 | 10:45 | Becky WillsonManaging carbon on-farm. Full details | Add event |